Food

 

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Contributing authors of the book “The New Filipino Kitchen” composed of (front row, l.-r.) Aniceto Comia Reña Jr., Kristina Villavicencio, Katrina Villavicencio, (2nd row, l.-r.) Paolo Dungca, Paolo Espanola, Vanessa Lorenzo, Cristina Quakenbush, Alexa Alfaro and Dalena Benavente pose for a group photo with Philippine Agriculture Attaché to the Americas Dr. Josyline Javelosa (center, in white blazer) after the book’s successful DC launch at Kramerbooks & Afterwords on Sept. 27, 2018.

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SAN FRANCISCO — How would you like to locate a Filipino restaurant, bakery or grocery store in mere seconds on your smartphone?

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Ugly Kitchen is located at 103 1st Avenue (between 6th Street and 7th Street) in New York.  (Filipino Reporter photo)

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Philippine Embassy Chef Abie Sincioco-Mateo (center) won 1st place in both the Judges’ Choice and People’s Choice categories at the 2018 Embassy Chef Challenge held at the Ronald Reagan Building and International Trade Center on May 17, 2018. Joining her are renowned Filipino Chef and restaurateur Jessie Sincioco (right) and Ivan Gonzales (left) who concocted the “black and gold” beer cocktail.  (Philippine Embassy photos)

 

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From left, Patrice Cleary, owner and chef of Filipino-American restaurant Purple Patch; Seng Luangrath, owner and chef of Lao restaurant Thip Kao; and NAAAP DC President Katie Apolinario at “Bringing Food to the Table,” a tableside conversation, held at the Chancery Annex Building in Washington on April 17, 2018.  (Philippine Embassy photos)

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